Buttermilk Fried Chicken: A Winner on the Dinner Table
Mar27

Buttermilk Fried Chicken: A Winner on the Dinner Table

Whether you have kids or not, I think you’d agree with me if I say that there’s no dish more family-friendly than fried chicken. Kids love it, and adults love it too. I have yet to meet anyone who isn’t vegan or vegetarian but doesn’t love fried chicken. Seriously, it’s amazing. And if you want to take it up a notch, just make this buttermilk fried chicken instead of your usual recipe. Buttermilk makes...

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Traditional Irish Cottage Pie: Piping Hot Comfort in One Dish
Mar27

Traditional Irish Cottage Pie: Piping Hot Comfort in One Dish

Spring is supposed to be here, but all I see outside my window is gloomy, gloomy weather. And I still feel cold. Brrr! I get to escape this cold with the occasional snowbird trip down south, but I don’t have the leisure to travel all season long. Thankfully, one can always keep warm with food, like this heartwarming and delicious traditional Irish cottage pie. This comfort food from the Emerald Isle is just beautiful. If...

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Sweet Potato Pie: A Classic Pie for All Occasions
Mar27

Sweet Potato Pie: A Classic Pie for All Occasions

The pies I like best are the classics – apple pie, pecan pie, banana pie, and the like. You really can’t beat the classics. They may not be fancy to look at, but they’re easy to make and their taste never fails to please. I count this sweet potato pie as among those simple classics. This sweet potato pie is smooth and gentle sweetness with every bite. I know this pie is more popular during Thanksgiving and the holidays,...

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Shrimp in Barbecue Lemon Sauce: Simple yet Scrumptious
Mar27

Shrimp in Barbecue Lemon Sauce: Simple yet Scrumptious

I love shrimp for three reasons. One, they’re quick and easy to cook. Two, they’re naturally tasty. Three, there are so many ways to make them even tastier. So whenever there’s affordable fresh shrimp in the supermarket, I try to grab some and make one of my favorite shrimp dishes. Recently, this recipe for shrimp in barbecue lemon sauce became one of said favorites. This shrimp recipe fits my three reasons for...

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Steak Mushroom Ale Soup: Soup for Lifting the Soul
Mar25

Steak Mushroom Ale Soup: Soup for Lifting the Soul

Sometimes, at the end of a workday, it’s hard not to feel empty inside. All day long you’d give your everything to whatever it is that keeps you busy during the day – work, school, household chores, extra-curricular activities, and whatnot. When you give everything of yourself, you’re indeed bound to feel empty. And you’d need refilling – your family’s love to fill your heart, good food to fill your...

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